Sourcing Turkish Food Products for the Russian Market

Russia is one of the largest destinations for Turkish food in the world, and the trade has a long history behind it: an agricultural and food export flow of around 1.9 billion US dollars in 2024, the second-largest market for Turkish fresh fruit and vegetables, and an established wholesale culture that already knows Turkish dried fruit, sweets and hazelnuts by name. For a supplier the question is not whether demand exists, but which parts of that demand suit a boutique, documentation-led operation — and the answer points clearly toward dried, processed and packaged goods.

Where the demand is concentrated

Dried fruit is the anchor. Turkey's dried-fruit exports reached about 1.85 billion US dollars globally in 2024, up 15%, and Russia is among the principal buyers of dried apricots, figs, raisins and mulberries, with no meaningful domestic production and a growing healthy-snack trend pulling demand from packers, confectioners and marketplace sellers. Hazelnuts follow the same logic: Russia's confectionery and chocolate industry depends on imported nuts, and Turkey — the world's largest producer — is among its main sources. Olive oil is a documented growth story, with Turkish exports to Russia reaching a record of roughly 8 million US dollars in 2024 as supply from other Mediterranean origins became harder to source. Tomato products form a large industrial line, with Russia accounting for about 36% of global canned-tomato imports and raising its quota for Turkish tomatoes to 600 thousand tonnes. Turkish delight, halva, tahini and pişmaniye are established enough that major Russian B2B platforms run a dedicated "Turkish sweets wholesale" category, while bay leaf and thyme rank high in Russia's spice import structure and herbal and fruit teas are a rising segment of the tea market.

What has changed in buyer behaviour

Two shifts matter for a supplier reading the Russian market today. First, private label: retail chains and marketplace sellers on platforms such as Wildberries and Ozon are actively looking for private-label suppliers with flexible order sizes, which aligns directly with the private-label packaging TeraVella already offers for dried fruit, tea and natural cosmetics. Second, demand for natural cosmetic ingredients has grown as domestic cosmetics manufacturing expanded — more than 3,600 essential-oil import shipments were recorded between mid-2024 and mid-2025, and Turkey holds around an 8% share of the glycerine-soap import market, among its top three suppliers. Rose water, essential oils and olive-oil and laurel soaps sit squarely in that opening.

EAEU conformity and labelling

Russia is a member of the Eurasian Economic Union, so imported food falls under Technical Regulation TR CU 021/2011: most products need a conformity declaration and the EAC mark, while certain specialised categories require state registration. The declaration is issued in the name of an importer established in Russia — not the foreign supplier — which means the practical division of labour is clear. The importer manages the declaration; the Turkish supplier provides the specifications, laboratory reports and batch-level documentation that the declaration relies on, together with Russian-language labelling coordination. One EAC declaration also opens the door to Kazakhstan and the other EAEU members, which is why some buyers structure their sourcing regionally from the start.

Where the risk sits, and where it does not

Russia's plant-health authority has reported a rise in pesticide-residue violations in fresh Turkish fruit and vegetables and has imposed company-specific bans on several stone-fruit exporters. That is a genuine risk — but it belongs almost entirely to the fresh-produce trade. Dried fruit, nuts, tomato paste, sweets, tea and spices carry a markedly lower risk profile at the border, and a supplier that concentrates on those categories avoids the seasonal exposure that fresh exporters carry. Black Sea logistics between Turkish ports and Novorossiysk operate steadily; insurance costs and vessel availability fluctuate by period, and contracts are best written with that variability in mind.

Working with a single sourcing partner

A Russian buyer working across dried fruit, hazelnuts, olive oil, sweets, spices and natural soap benefits from a single Turkish partner who holds consistent certificate-of-analysis discipline, lot traceability and labelling support across every category, and who can also serve as a private-label source rather than only a bulk one. TeraVella is transparent about which items come from its own production network — dried fruit, tea, rose products, essential oils and soap — and which come through verified supplier partners with batch-level certificates; in both cases the buyer deals with one point of specification and documentation, and commercial terms are confirmed in the quotation stage.